Our Fresh Pasta Bar
is prepared onsite with all hand prepared ingredients, fresh seasonal vegetables, fresh herbs and choice meats.
Includes
Varietals
*Fresh Handmade Pastas*
(choose two)
Linguini, Spaghetti
Garlic Basil Pasta, Semolina Pasta, Red Pepper Pasta, or Lemon Basil Pasta
*Sauces*
Sun Dried Tomato Asiago Sauce
Fresh Basil Asiago Sauce
Tomato Basil Marinara
Creamy Sun Dried Tomato Asiago Sauce
Creamy Basil Asiago Sauce
Creamy Tomato Basil Marinara
*Meats*
Seasoned Chicken Breast
Spicy Italian Sausage
Shrimp
*Fresh Seasonal Vegetables*
Zucchini, Red Bell Peppers, Roma Tomatoes
Broccoli florets, Baby Spinach, Red Onions, Mushrooms
*Fresh Caesar Salad*
Our own fabulous Caesar salad made with a creamy,
delicious Caesar salad dressing
(Freshly prepared by Delaney's), Croutons,
& shaved Parmesan cheese.
*Fresh Garden Salad*
Our own fabulous Blue cheese Dressing,
Spinach greens, Fresh tomatoes
Red onions, Cucumbers
*Condiments*
Grated Parmesan
Chopped Parsley
Red Pepper Flakes
Freshly Ground Pepper
Capers
Black Olives
Pasta Bar Pricing
-- $43 per person 20 -50 person event (per plate)
-- $42 per person 51 - 80 person event (per plate)
-- $41 per person 81-200 person event (per plate)
Standard plates, utensils, & napkins included.
upgrades extra
Cooks Dressed in White Chef coats at neatly adorned station(s)
Each Chef will prepare dishes onsite, which makes
Great entertainment for you and your guests.
Cooks Pricing:
-- 20 to 50 guest event -- requires 3 cooks @ $30 per hour / 5 hour minium
-- 51 to 80 guest event -- requires 5 cooks @ $30 per hour / 5 hour minium
-- 81to 100 guest event -- requires 7 cooks @ $30 per hour / 5 hour minium
-- 101to 200 guest event -- requires 10 cooks @ $30 per hour / 5 hour minium
Cooks Dressed in White Chef coats at neatly adorned station(s)
Each Chef will prepare dishes onsite, which makes
Great entertainment for you and your guests.
Cost of extra waitstaff if needed
- The cost of extra waitstaff if needed is $25 per hour per general wait staff member / 5 hour minium
- $35 per hour per bartender / 5 hour minium
-- (18% gratuity) --